A story rooted on the Croisette since 1958
The legend of Rado
It all began as a family story in 1958, when Marcel and Colette Rotondaro decided to acquire Rado beach. Its founder was living a forbidden and secret love with a woman named Dora. Quite naturally, he named the beach Rado. Captivated by this romantic story, Marcel chose to keep the name. A legend was born!
In 1980, their son Olivier took over the family business, carrying on the tradition.
Rado Plage, restaurant & beach club Croisette
A beach restaurant in Cannes blending flavors and authenticity
At the heart of our concept, cuisine takes center stage. Rado Plage Restaurant offers a refined bistronomic experience — whether on the terrace, on the sand, or in our lounge area. Dishes inspired by Mediterranean flavors are prepared with fresh, local, and seasonal ingredients. Grilled fish, homemade tapas, sunny salads, indulgent desserts, and creative cocktails set the rhythm from lunchtime until sunset.
Our ambition: to elevate every moment, combining generosity and simplicity with an unwavering commitment to quality.



A passionate & dedicated team
Derrière Rado Plage, se trouve une équipe soudée, attentive et passionnée, qui incarne chaque jour l’esprit du lieu. Aux cuisines comme en salle, au bar comme sur la plage, chaque membre de l’équipe partage une même exigence d’excellence et un profond respect de l’hospitalité.
Notre chef, nos pâtissiers et nos responsables de salle ont évolué dans de grandes maisons françaises et internationales. Ils partagent aujourd’hui leur expertise dans un cadre chaleureux et accessible, où le service est aussi fluide que discret.
The ambience of our private beach on the Croisette is truly unique:
- A loyal clientele, blending regulars with passing visitors
- An attentive and discreet team
- A gentle ambience, where calm, lounge music, and the sound of the waves create harmony
In summer, a few evening music events punctuate the season without ever disturbing the serenity of the place.











